Cuttie Cookies

217984_572501969427644_250805942_nThe cookies soldiers are coming!

481293_572500606094447_13838970_nA Fun moment with the kids!

125g butter, soften at room temperature (I used salted butter)
40g icing sugar
125g potato starch
80g superfine flour (can be replaced by plain flour)
cocoa crunch & choc chips for decoration
Original recipe from Cook.Bake.Love

1) Beat butter and icing sugar till fluffy and lighter in colour, sift in potato starch and flour, mix to form a soft dough.
2) Roll into small ball, decorate to any cuttie you like! arrange on lined baking pan and press lightly with a fork. Bake in preheated oven at 150C for 20 mins, upper rack (need not bake till cookies turn brown).



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